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Tasting Notes
FloralVegetalUmami
Vendor Notes
This Sencha delivers a captivating floral bouquet of jasmine and gardenia, which gracefully intertwines with deep, savory notes of buttered spinach and starchy potato. A refreshing zest of lemon and subtle cherry sweetness lifts the palate, culminating in a wonderfully creamy and inviting brew.
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About This Tea
What does Night Flower Sencha taste like?
This Sencha delivers a captivating floral bouquet of jasmine and gardenia, which gracefully intertwines with deep, savory notes of buttered spinach and starchy potato. A refreshing zest of lemon and s. It leans floral, vegetal and umami.
How should I brew Night Flower Sencha?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does Night Flower Sencha come from?
Grown in Shiga, Japan from the Yabukita cultivar. This batch is from the Spring 2025 harvest.
How much does Night Flower Sencha cost?
Starts at $2.20 from Mei Leaf, or about $0.21/g. A 7g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $1.26 per session. Explore more green teas on Teadar.