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Tasting Notes
FloralFruitySavory
Vendor Notes
This exquisite Wu Yi Rock Oolong, Chun Lan, offers a complex journey of flavors. It opens with a potent orchid aroma, gracefully evolving into sweet longan fruit. Hints of savory cannabis and a unique mushroom soup sweetness round out its distinctive profile, making it a rare and exceptional tea.
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About This Tea
What does "Chun Lan" Wu Yi Rock Oolong Tea taste like?
This exquisite Wu Yi Rock Oolong, Chun Lan, offers a complex journey of flavors. It opens with a potent orchid aroma, gracefully evolving into sweet longan fruit. Hints of savory cannabis and a unique. It leans floral, fruity and savory.
How should I brew "Chun Lan" Wu Yi Rock Oolong Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does "Chun Lan" Wu Yi Rock Oolong Tea come from?
Grown in Fujian, China from the Chunlan cultivar. This batch is from the Spring 2023 harvest. The leaves got a medium roast after picking.
How much does "Chun Lan" Wu Yi Rock Oolong Tea cost?
Starts at $9.00 from Yunnan Sourcing, or about $0.13/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $0.78 per session. Explore more oolong teas on Teadar.