![JAS Mugicha [300 g, Shiga]](https://teadar.b-cdn.net/vendors/c78ab0cdc78449fa94a037e19ea05bb5.jpg?width=3840&quality=85)
Brewing Guide
Choose your extraction method
95°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
Shiga, Japan
Harvest
Summer
Processing
Heavy Roast
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
RoastedMaltRefreshing
Vendor Notes
This traditional Japanese roasted barley infusion offers a comforting, deeply roasted aroma with malty undertones. Enjoy it hot for a soothing, warming experience or perfectly chilled for a crisp, refreshing, and mineral-rich summer drink.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does JAS Mugicha [300 g, Shiga] taste like?
This traditional Japanese roasted barley infusion offers a comforting, deeply roasted aroma with malty undertones. Enjoy it hot for a soothing, warming experience or perfectly chilled for a crisp, ref. It leans roasted, malt and refreshing.
Where does JAS Mugicha [300 g, Shiga] come from?
Grown in Shiga, Japan. This batch is from the Summer harvest. The leaves got a heavy roast after picking.
How much does JAS Mugicha [300 g, Shiga] cost?
Starts at $14.29 from Yuko Ono, or about $0.06/g. A 6g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $0.36 per session. Explore more herbal teas on Teadar.
$14.51$0.06/g