
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2018
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
Vendor Notes
This venerable raw Pu-erh from the high mountains of Yiwu offers a captivating honey orchid aroma. Its full-bodied liquor provides a well-rounded sweetness, gracefully coating the palate and leaving a remarkably long, perfumed aftertaste.
Community Top Notes
No community notes yet — log a tasting to be the first!