Aged Fuding Bai Mudan

This Bai Mu Dan, sourced from recovered wild gardens in Zhenghe, offers an evolving profile. Initially, notes of chocolate, cherry, and almond cookie dough emerge, followed by a clean, mineral-rich forest spring water flavor with a lasting sweetness. As it steeps, a subtle herbaceous quality and a luxurious, thick texture develop, promising a graceful transformation with age.