
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2007
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
Vendor Notes
This aged raw Pu-erh presents a remarkably rich and thick liquor, offering a strong and intense flavor profile with substantial tea energy. It boasts a powerful, enduring sweet aftertaste and an overall excellent sweetness. The tea's blend ensures a stable and harmonious experience, complemented by a subtle, elegant orchid aroma that leaves a clear and comfortable impression.
Community Top Notes
No community notes yet — log a tasting to be the first!