2005 Dayi 7742 "The Older the More Fragrant" Raw Puerh Cake
Add
Photo
$49.00
$1.63$1.78 /g


Brewing Guide

Choose your extraction method

100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
0.0

Factory Blend

Quiche Teas · 2005 Dayi 7742 "The Older the More Fragrant" Raw Puerh Cake

Earthy, Woody, Aged
Origin
Yunnan, China
Harvest
2005

Flavor Profile

AI-estimated baseline profile. Be the first to log a session!

Community Palate
Loading chart...

Tasting Notes

Vendor Notes

This 2005 Dayi 7742 Raw Pu-erh cake, hailing from the Menghai Tea Factory, presents a robust and evolving character from its dry storage. Expect deep earthy notes complemented by woody nuances, with hints of camphor and dried fruit emerging as the tea continues to age. It offers a clean, pure aroma and a smooth, rich body.

Community Top Notes

No community notes yet — log a tasting to be the first!

Community Reviews
0 reviews from other users

Sign in to track your own sessions and leave tasting notes.

No community reviews yet. Your sessions will be shared here!

Ask Teadar

Ask me anything about tea varieties, brewing science, or water chemistry.

Powered by AI