Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
★0.0
Ripe Pu-erh
Purple Cloud Tea House · 2003 Tong Qing Hao "Dragon Horse" Ripe Pu'er Tea Cake
Earthy, Woody, Smooth
Origin
Yunnan, China
Harvest
2003
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Tasting Notes
Vendor Notes
This aged Ripe Pu'er offers a comforting, grounding character, with notes reminiscent of damp earth and aged wood. Its smooth, thick liquor carries a subtle, mellow sweetness, culminating in a satisfying, lingering finish.
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