Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
Anhui, China
Harvest
Spring 2021
Flavor Profile
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Community Palate
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Tasting Notes
Vendor Notes
This tea offers a syrupy and floral aroma, leading to complex flavors of moss, bark, and dandelion. Its unique "three smother three bake" processing yields a dark leaf and a surprisingly astringent profile that mellows beautifully over multiple infusions, akin to raw Pu-erh. Expect a strong body and a diverse range of evolving flavors.
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