Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Sichuan, China
Harvest
Spring 2024
Processing
Light Roast
Flavor Profile
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Community Palate
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Tasting Notes
Vendor Notes
This exquisite black tea unfolds with a sweet, chocolaty, and rich aroma. The palate is greeted with ample notes of honey, yeast, and baked yams, leading to a full-bodied and dry mouthfeel. Expect prominent mineral characteristics reminiscent of a fine red wine, alongside delicate hints of rock sugar and caramelized honey.
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