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One River TeaViewing
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$0.40/gFrom $26.00
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Brewing Guide
Choose your extraction method
80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Flavor Profile
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Tasting Notes
UmamiVegetalCreamy
Vendor Notes
This exquisite Enshi Yulu presents a sweet and deeply satisfying green tea experience. Expect prominent umami notes of baked seaweed and buttered broccoli, complemented by hints of toasted soy and a creamy mouthfeel. A subtle floral whisper of spring violets adds a delicate finish to this smooth, revitalizing brew.
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About This Tea
What does First Pick: Heirloom Enshi Yulu Presale taste like?
This exquisite Enshi Yulu presents a sweet and deeply satisfying green tea experience. Expect prominent umami notes of baked seaweed and buttered broccoli, complemented by hints of toasted soy and a c. It leans umami, vegetal and creamy.
How should I brew First Pick: Heirloom Enshi Yulu Presale?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does First Pick: Heirloom Enshi Yulu Presale come from?
Grown in Hubei, China from the Taizicha 1 cultivar. This batch is from the Spring 2026 harvest.
How much does First Pick: Heirloom Enshi Yulu Presale cost?
Starts at $26.00 from One River Tea, or about $0.40/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $2.40 per session. Explore more green teas on Teadar.
$26.00$0.40/g