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Tasting Notes
FloralFruitySweet
Vendor Notes
This Sheng Pu-erh presents a delicate profile, opening with bright floral notes gracefully balanced by a juicy sweetness, evoking ripe white peach and nectar. Its body is medium and smooth, carried by a subtle astringency that provides a refined structure without overwhelming the palate. Each infusion offers a refreshing aroma, a soft minerality, and an airy sensation that unfolds with quiet elegance.
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About This Tea
What does Banpo Lao Zhai 2025 taste like?
This Sheng Pu-erh presents a delicate profile, opening with bright floral notes gracefully balanced by a juicy sweetness, evoking ripe white peach and nectar. Its body is medium and smooth, carried by. It leans floral, fruity and sweet.
How should I brew Banpo Lao Zhai 2025?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Banpo Lao Zhai 2025 come from?
Grown in Yunnan, China from the Menghai Daye cultivar. This batch is from the Spring 2025 harvest.
How much does Banpo Lao Zhai 2025 cost?
Starts at $7.16 from Nannuoshan, or about $0.67/g. A 6g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $4.02 per session. Explore more dark teas on Teadar.