Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Guangdong, China
Cultivar
White Leaf↳ Bai Ye
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Tasting Notes
Vendor Notes
This exquisite High Mountain White Leaf Dancong Oolong offers a symphony of aromatic florals, particularly orchid and gardenia, balanced by ripe stone fruit undertones. Its liquor is smooth and sweet, unfolding with a lingering minerality that evokes its high mountain origins.
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