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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Cultivar
Da Ye Zhong↳ Menghai Daye
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Tasting Notes
Vendor Notes
This enigmatic Pu-erh offers a deeply satisfying and complex profile, hinting at rich caverns and aged leather alongside notes of sweet violet and caramelized white chocolate. Its profound earthiness is balanced by an unexpected floral lift and a persistent finish of preserved fruits, making for a truly transformative brew.
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