Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Autumn 2025
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Tasting Notes
Vendor Notes
This Jingmai Gushu offers a soft, medium-bodied texture that gracefully coats the palate. It presents a distinctive fragrance reminiscent of a fresh forest after the rain, with a gentle sweetness and minimal astringency, leaving a pleasant lingering huigan.
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