Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
★0.0
Spring Raw Pu-erh (Other)
Crimson Lotus Tea · Spring 2017 "Jinggu Bàng" Sheng / Raw Puerh from Crimson Lotus Tea
Vegetal, Bitter, Thick
Origin
Yunnan, China
Harvest
Spring 2017
Flavor Profile
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Community Palate
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Tasting Notes
Vendor Notes
This Sheng Pu-erh from Jinggu offers a remarkably clean and vibrant vegetal profile. It presents a pleasing bitterness balanced by a noticeable thickness on the palate, culminating in a satisfying aftertaste. The tea delivers an energizing yet serenely focused experience, embodying a solid character for any Pu-erh enthusiast.
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