Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
★0.0
Spring Jingmai
Crimson Lotus Tea · Spring 2017 Jingmai "Midas Touch" Sheng / Raw Puerh from Crimson Lotus Tea :: Seattle Inventory
Floral, Honey, Vegetal
Origin
Yunnan, China
Harvest
Spring 2017
Flavor Profile
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Community Palate
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Tasting Notes
Vendor Notes
This vibrant Sheng Pu-erh offers a captivating aroma of thick floral notes intertwined with hints of honeyed sweetness. On the palate, a substantial body unfolds, leading to a smooth, slightly vegetal flavor with a refreshing astringency and minimal bitterness. It delivers an energetic sensation with a remarkably long and satisfying aftertaste.
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