Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
★0.0
Jingmai
Crimson Lotus Tea · 2009 Jingmai Sheng / Raw Puerh Tea 357g Cake
Stonefruit, Herbal, Sweet
Origin
Yunnan, China
Harvest
2009
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Tasting Notes
Vendor Notes
This aged Sheng Pu-erh from Jingmai reveals early strength and complex character. It offers rich stonefruit notes intertwined with herbal nuances, leading to a remarkably sweet and full-bodied liquor. A balanced astringency provides structure, and a pleasant floral quality carries through many infusions.
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