Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
★0.0
Autumn Raw Pu-erh (Other)
Bitterleaf Teas · Bitterleaf Reserve - Maocha Party Mix 2016 Fall Yiwu & Jingmai Raw Puer | BITTERLEAF TEAS
Floral, Fruity, Earthy
Origin
Yunnan, China
Harvest
Autumn 2016
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Tasting Notes
Vendor Notes
This vibrant blend of raw Pu-erh offers a delightful interplay of distinct regional characteristics. Expect a lively infusion with bright floral and fruity notes from Jingmai, balanced by the classic honeyed sweetness and gentle underlying earthiness often found in Yiwu teas. The experience is complex and evolving, reflecting its youthful energy.
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