
Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Heavy Roast Da Hong Pao (Big Red Robe)
Bana Tea Company · Aged Da Hong Pao Blocks
Roasted, Mineral, Fruity
Origin
Fujian, China
Cultivar
Dahongpao (tea)↳ Inferred from Terroir
Harvest
2014
Processing
Heavy Roast
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
Vendor Notes
This aged Da Hong Pao unveils a rich tapestry of deep mineral notes, intermingled with a comforting warmth from its traditional roast. Subtle hints of dried stone fruit emerge, mellowed by time, offering a smooth, lingering finish that speaks of its noble origin.
Community Top Notes
No community notes yet — log a tasting to be the first!