2014/2009 Jingmai Shu
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$33.00
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$0.09$0.09 /g


Brewing Guide

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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
0.0

Ripe Pu-erh

Farmerleaf · 2014/2009 Jingmai Shu

Earthy, Medicinal, Thick
Origin
Yunnan, China
Harvest
2014

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Tasting Notes

Vendor Notes

This robust ripe Pu-erh delivers an aggressive brew with a distinctive medicinal bitterness. Its soup is remarkably thick, providing a coating mouthfeel reminiscent of a rich Irish stout. An ideal tea for warming up during cold seasons, it offers deep, grounding flavors that sustain through many infusions.

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