2016 Jingmai Shu
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$43.00
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$0.12$0.12 /g


Brewing Guide

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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
0.0

Spring Ripe Pu-erh

Farmerleaf · 2016 Jingmai Shu

Earthy, Sweet, Smooth
Origin
Yunnan, China
Harvest
Spring 2016

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Tasting Notes

Vendor Notes

This ripe Pu-erh delights with a smooth, silky mouthfeel, enveloping the palate with its distinct earthy aroma and a pleasing sweetness. It's a gentle and comforting tea, perfect for numerous steepings to provide warmth during cooler seasons.

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