Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2017
Flavor Profile
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Tasting Notes
Vendor Notes
This raw Pu-erh from Bulang Mountain opens with a lighter character, gradually revealing a complex interplay of good bitterness and lingering sweetness. The aroma is distinctly floral and herbaceous, leading to a light yet powerful mouthfeel. Expect a pronounced astringency at the start, which elegantly mellows as the tea session progresses, alongside a medium to strong, yet balanced, bitterness, indicating excellent aging potential.
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