Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Autumn 2021
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Tasting Notes
Vendor Notes
This raw Pu-erh from Pasha offers a compelling profile with light bitterness, an active mouthfeel, and a notable sweetness that captures the classic Menghai character, reminiscent of a balance between Nannuo and Banzhang. It delivers a strong Cha Qi and persistent Huigan, making it a tea focused on bodily sensation rather than overt fragrance.
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