Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2009
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Tasting Notes
Vendor Notes
This 2009 loose Shou Pu-erh offers a deeply grounding and mellow experience. Its velvety, thick broth delivers rich notes of dried fruits, old wood, and dark chocolate, complemented by a subtle smokiness. The tender 'silver needle' buds provide a complex and soothing mouthfeel, promising rewarding infusions over many steeps.
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