
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
★0.0
Raw Pu-erh (Other)
Teas We Like · 2001 Red Ribbon, Natural Malaysian Storage
Woody, Resinous, Incense
Origin
Yunnan, China
Harvest
2001
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
Vendor Notes
This aged Pu-erh offers a deeply satisfying experience with a notably thick and coating mouthfeel. Its flavor profile has evolved beautifully through years of natural Malaysian storage, presenting prominent notes of resinous wood and a captivating incense aroma, culminating in a dense and lingering finish.
Community Top Notes
No community notes yet — log a tasting to be the first!